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Mushroom & Hazelnut Oat-Sotto

Mushroom & Hazelnut Oat-Sotto

Regular price $26.00 USD
Regular price Sale price $26.00 USD
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Like risotto but with... well, oats. Delightful on its own or eaten with a fried egg, smoked salmon, or crispy tempeh.

Made with a bunch of beautiful Oregon-grown ingredients: rolled oats, toasted hazelnuts, dried porcini mushrooms, nettle, even the salt comes from the Oregon coast. 

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